Ablene Supplement Facts
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Ablene Supplement Facts
Serving Size: 3 Capsules
Servings Per Container: 30 |
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Amount
Per Serving |
Daily Value |
|
| Vitamin A (Acetate) |
10,000 IU |
200% | |
| Vitamin C (Ascorbic Acid) |
75 mg |
125% | |
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|
| Vitamin E (dL Alpha Tocopheryl Acetate) |
100 IU |
333% | |
| Vitamin B1 (Thiamin Mononitrate) |
12.5 mg |
833% | |
| Vitamin B2 (Riboflavin) |
12.5 mg |
735% | |
| Vitamin B3 (Niacinamide) |
50 mg |
250% | |
| Vitamin B6 (Pyridoxine HCL) |
12.5 mg |
625% | |
|
|
| Vitamin B12 (Cyanocobalamin) |
200 mcg |
3333% | |
|
|
| Vitamin B5 (D-Calcium Pantothenate) |
25 mg |
250% | |
| Iron (Sulfate, Fumarate) |
25.01 mg |
139% | |
|
|
| Magnesium (Oxide, Gluconate) |
3.601 mg |
0.9% | |
| Zinc (Sulfate) |
30 mg |
200% | |
| Copper (Gluconate) |
13 mg |
6.5% | |
| Manganese (Gluconate, Sulfate) |
3 mg |
150% | |
| Para-Aminobenzoic Acid |
12 mg |
* | |
| Citrus Bioflavanoids |
12.5 mg |
* | |
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| Betain HCI (Betaine HCL) |
12.5 mg |
* | |
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|
| Huperzine A Extract |
0.5 mg |
* | |
| Choline (Bitartrate) |
0.08 mg |
* | |
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|
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| Cat's Claw (bark) Uncaria Tomentosa |
200 mg |
* | |
| Licorice (root) Glycyrrhiza Glabra |
100 mg |
* | |
| Olive Extract (leaf) Alea Europea |
50 mg |
* | |
*Daily Value Not Established | |
Daily Dosage: Take one capsule one hour before each meal. If an upset stomach occurs take each capsule immediately following meals.
Ablene Research:
Vitamin A- Vitamin A plays an essential role in the growth and repair of the cells lining the gastrointestinal tract. Numerous studies have shown that those with Crohn's disease are deficient in Vitamin A (1, 2, 3). Diminished night vision may also occur with Vitamin A deficiencies linked to Crohn's Disease (4, 5). Supplementation of oral Vitamin A has been reported to restore visual function.
Vitamin C- A powerful antioxidant that supports the healing process.
Vitamin D3- Supplementation can help with skin disorders, psoriasis, and scleroderma. Helps to regulate the absorption of calcium.
Vitamin E- Low levels of Vitamin E are found in those with Crohn's Disease (15). By supplementing this into your diet, free radical damage may be limited which can help reduce inflammation.
Vitamin B1- Supports nerve and tissue function and may be helpful for converting blood sugar to energy for the cells.
Vitamin B2- An antioxidant that helps metabolize fatty and amino acids. It can provide protection for the eyes to help prevent cataracts.
Vitamin B3- Instrumental tool for producing very important co-enzymes which aid in over 200 chemical reactions in the body.
Vitamin B6- Vitamin B6 deficiencies are one of the most common nutritional deficiencies. Supplementation can help metabolize MSG's, be helpful for arthritis, and improve cognitive functions.
Folic Acid- Low levels of folic acid are found in those with Crohn's Disease (9, 10) This deficiency is responsible for the development of pain, tingling in the fingers, and numbness (11, 12). This condition is called "peripheral neuropathy," and responds well to folic acid supplementation.
Vitamin B12- Those who have had surgical resections as a result of Crohn's Disease develop a vitamin B12 malabsorption problem (13, 14) Supplementation has been shown to help.
Biotin- Plays a vital role in the production of energy by metabolizing carbohydrates and fats.
Vitamin B5- Is present in all cells and has a metabolic role in the productions of hormones and neurotransmitters.
Iron- Essential for the transportation of oxygen through the body via red blood cells. Helps with the production of new cells, amino acids, neurotransmitters, and hormones.
Iodine- Promotes the proper functions of the thyroid gland- which leads to normal metabolism, oxygen consumption, and energy production.
Magnesium & Zinc- Zinc & magnesium deficiencies are commonly found in those with Chron's Disease (6, 7). Adding zinc and magnesium to your diet can correct both skin and vision problems caused by Crohn's (8).
Copper- Zinc deficiencies caused by Crohn's can create copper deficiencies. Supplementing copper back into your diet can be helpful.
Manganese- Is involved in the metabolism of protein, energy, and fats. It is primarily used as an antioxidant and can be an essential part of biochemical reactions that affect bone, cartilage, and brain function.
Para-Aminobenzoic Acid- An amino acid that is sometimes referred to as vitamin Bx, although it is not a vitamin. Promotes healthy red blood cells and overall wellness.
Citrus Bioflavanoids- A powerful antioxidant that can act as an anti-inflammatory and anti-allergy agent.
Rutin- Helps in strengthening the capillaries and regulating their permeability.
Betain HCI- A form of hydrochloride acid that is derived from beets. Is commonly used as a digestive enzyme because it can help your body absorb nutrients.
Hesperidin- Can help reduce the inflammation caused by Crohn's.
Huperzine A Extract- Is synergistic with other ingredients in Ablene.
Choline- Is synergistic with other ingredients in Ablene.
Inositol- Is synergistic with other ingredients in Ablene.
L-Glutamine- An abundant amino acid that has been shown to protect the intestines when open wounds are prevalent. It is helpful for reducing inflammation caused by Chron's which can aid in the fight against "leaky gut" and food sensitivities.
Cat's Claw- Commonly used to reduce inflammation and soothe irritated tissues while eliminating harmful bacteria and viral invaders from the gastrointestinal tract. Has also been shown to boost the immune system. (16)
Licorice- Protects the liver from certain damaging chemicals due its antioxidant properties.
Olive Extract- Helps fight off viral and bacterial invaders that cause infections and illnesses in the intestines.
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Ablene References:
1. Rumi G, Jr, et al. Decrease of serum carotenoids in Crohn's disease. J Physiol Paris. Mar2000;94(2):159-61.
2. Schoelmeirch J, et al. Zinc and vitamin A deficiency in patients with Crohn's disease is correlated with activity but not with localization or extent of the disease. Hepatogastroenterology. Feb1985;32(1):34-8.
3. Main AN, et al. Vitamin A deficiency in Crohn's disease. Gut. Dec1983;24(12):1169-75.
4. Gans M, Taylor C. Reversal of progressive nyctalopia in a patient with Crohn's disease. Can J Ophthalmol. Apr1990;25(3):156-8.
5. Kemp CM, et al. Visual function and rhodopsin levels in humans with vitamin A deficiency. Exp Eye Res. Feb1988;46(2):185-97.
6. Mocchegiani E, et al. Levels of zinc and thymulin in plasma from patients with Crohn's disease. J Clin Lab Immunol. Jun1990;32(2):79-84.
7. Sercki P, et al. Cutaneous manifestations of zinc deficiency in Crohn disease. Ann Dermatol Venereol. 1990;117(11):833-4.
8. Myung SJ, et al. Zinc deficiency manifested by dermatitis and visual dysfunction in a patient with Crohn's disease. J Gastroenterol. Dec1998;33(6):876-9.
9. Steger GG, et al. Folate absorption in Crohn's disease. Digestion. 1994;55(4):234-8.
10. Kuroki F, et al. Multiple vitamin status in Crohn's disease. Correlation with disease activity. Dig Dis Sci. Sep1993;38(9):1614-8.
11. Lossos A, et al. Peripheral neuropathy and folate deficiency as the first sign of Crohn's disease. J Clin Gastroenterol. Aug1991;13(4):442-4.
12. Contamin F, et al. Involvement of the peripheral and pyramidal nervous system in Crohn disease. Determining role of folic acid deficiency. Sem Hop. May1983;59(18):1381-5.
13. Behrend C, et al. Vitamin B12 absorption after ileorectal anastomosis for Crohn's disease: effect of ileal resection and time span after surgery. Eur J Gastroenterol Hepatol. May1995;7(5):397-400.
14. Geerling BJ, Budart-Smook A, Stockbrugger Rw, Brummer RJ. Comprehensive nutritional status in patients with long-standing Crohn disease currently in remission. Am J Clin Nutr. May1998;67(5):919-26.
15. Geerling BJ, et al. Comprehensive nutritional status in patients with long-standing Crohn disease currently in remission. Am J Clin Nutr. May1998;67(5):919-26.
16. Wagner H, et al. The Alkaloids of Uncaria tomentosa and Their Phagocytosis-stimulating Action. Planta Med. 1995;5:419-23.
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